THE SINGLE BEST STRATEGY TO USE FOR KUNAFA PISTACHIO CHOCOLATE BAR

Make the filling. Chop up the shredded phyllo dough and location it in the pan Together with the melted butter about medium warmth. Stir till the shredded phyllo is golden and crispy.Following, include in the pistachio Knafeh filling and clean it right down to make sure the filling receives to all of the corners.With some pretty. Appealing mixtur